OUR STORY
Our History
Since 1958, Ben's Chili Bowl has been more than a restaurant—it’s a cornerstone of Washington, D.C.'s community and culture. Ben Ali, born in Trinidad, West Indies, came to Washington to realize the American Dream. With his new love Virginia Rollins, they set off to build something extraordinary on U Street.
During the D.C. riots in 1968 following Dr. Martin Luther King Jr’s assassination, Stokely Carmichael obtained special permission to keep Ben's open after curfew to provide food and shelter for those working to restore order. Ben’s donated food to the March on Washington and the Poor People's Campaign. Ben’s was a meeting place for the movement. When Metro construction threatened to close businesses in the late 1980s, Virginia Ali and one associate kept us open through years of disruption.
Our walls tell the story—covered with photos of famous visitors, including President Barack Obama, Dave Chappelle, many civil rights activists like Martin Luther King Jr., John Lewis and countless community leaders. Ben Ali Way, the alley next to our U Street location, was officially renamed in 1999 to honor our founder. In 2004, Ben’s received James Beard Award recognition and has been featured everywhere from CNN to Netflix's "Somebody Feed Phil" and “Cross” on Prime Video.
Ben’s Today
Today, we're proud to continue this legacy while sharing our merchandise nationwide through HalfSmokes.com, and our famous food through Goldbelly. With D.C. locations at U Street, H Street, Reagan National Airport, Dulles Airport, the Washington Convention Center, Nationals Park, Northwest Stadium, plus retail products in all 166 Giant Foods stores plus select Costco locations, Ben's reaches more families than ever.
Our beloved 92 year old matriarch, Virginia Ali, continues to lead the way, embodying the values that make Ben's special: treating people the way you want to be treated.